"Agroecology is an academic discipline that studies ecological processes applied to agricultural production systems."
Agroecology is the study of the interactions between plants, animals, humans, and the environment in agricultural systems.
Ecology: The study of the relationships between living organisms and their environment, including the factors that influence the distribution and abundance of species.
Soil Science: The study of the physical, chemical, and biological properties of soils.
Plant Science: The study of the growth and development of plants.
Crop Science: The application of scientific principles to the production of crops.
Plant Breeding: The process of selecting and developing new varieties of plants.
Plant Physiology: The study of how plants function at the cellular and molecular level.
Plant Pathology: The study of plant diseases and their management.
Entomology: The study of insects and their relationship with plants.
Weed Science: The study of the biology and ecology of weeds and their management.
Animal Science: The study of the biology, behavior, and management of farm animals.
Agroforestry: The practice of integrating trees with crops and/or animals to create sustainable and productive farming systems.
Agroecosystems: The complex and diverse relationships between plants, animals, and their environment in agricultural systems.
Sustainable Agriculture: The production of food, fiber, and other products in ways that are environmentally sound, socially responsible, and economically viable.
Food Systems: The complex network of activities involved in producing, processing, distributing, and consuming food.
Agricultural Economics: The study of the economic aspects of agriculture, including production, consumption, and trade.
Agricultural Policy: The laws, regulations, and programs that shape agricultural activities and outcomes.
Rural Sociology: The study of the social and cultural dimensions of rural communities and their relation to agriculture.
Global Food Systems: The international network of activities involved in the production, trade, and consumption of food.
Climate Change: The long-term alteration of Earth's climate, including changes in temperature, precipitation, and extreme weather events.
Agroecological Design: The process of designing agroecosystems to meet specific goals and objectives.
Traditional agroecology: This type emphasizes traditional knowledge, practices and techniques that have been used by communities for centuries.
Sustainable agroecology: This type prioritizes sustainable and environmentally friendly agricultural practices that conserve and manage natural resources for future generations.
Organic agroecology: This type emphasizes the use of organic farming techniques that utilize natural inputs like compost, manure, and green manures instead of chemical fertilizers and pesticides.
Permaculture: This type focuses on designing agricultural systems that imitate the patterns and features of natural ecosystems in order to create stable, multi-functional landscapes that require minimal inputs.
Conservation agroecology: This type emphasizes the conservation of natural resources and the promotion of biodiversity in agricultural landscapes through sustainable management practices.
Agroforestry: This type combines agriculture and forestry to create diversified ecosystems that incorporate trees, crops, and/or animals.
Urban agroecology: This type focuses on food production in urban areas through the use of community gardens, rooftop gardens, and other urban agriculture techniques.
Agroecological intensification: This type emphasizes increasing food production without compromising natural resources by implementing more efficient and sustainable agricultural practices.
Crop-livestock integrated systems: This type combines crop farming and animal husbandry to create sustainable and diversified agricultural systems that utilize the organic wastes of one component as inputs for the other.
Indigenous agroecology: This type takes into account the traditional knowledge and practices of indigenous communities in agriculture, using their wisdom to create sustainable and resilient systems.
"Bringing ecological principles to bear can suggest new management approaches in agroecosystems."
"The term can refer to a science, a movement, or an agricultural practice."
"Agroecologists study a variety of agroecosystems."
"The field of agroecology is not associated with any one particular method of farming."
"Some use the name specifically for alternative agriculture."
"Agroecology studies ecological processes applied to agricultural production systems."
"Bringing ecological principles to bear can suggest new management approaches in agroecosystems."
"The term can refer to a science, a movement, or an agricultural practice."
"The term can refer to a science, a movement, or an agricultural practice."
"The field of agroecology is not associated with any one particular method of farming."
"Agroecologists study a variety of agroecosystems."
"Bringing ecological principles to bear can suggest new management approaches in agroecosystems."
"Agroecology studies ecological processes applied to agricultural production systems."
"The field of agroecology is not associated with any one particular method of farming."
"The field of agroecology is not associated with any one particular method of farming."
"Some use the name specifically for alternative agriculture."
"Agroecologists study a variety of agroecosystems."
"The field of agroecology is not associated with any one particular method of farming."
"Bringing ecological principles to bear can suggest new management approaches in agroecosystems."