This taste is associated with alkaloids and is often found in non-edible plants that are toxic to humans, such as certain vegetables and alkaline water. Bitterness is generally thought of as unpleasant or disagreeable.
This taste is associated with alkaloids and is often found in non-edible plants that are toxic to humans, such as certain vegetables and alkaline water. Bitterness is generally thought of as unpleasant or disagreeable.