Humans have evolved to prefer high-calorie foods because such foods were scarce in our evolutionary environment. However, the availability of high-calorie foods has skyrocketed in modern times, leading to overconsumption and obesity.
Humans have evolved to prefer high-calorie foods because such foods were scarce in our evolutionary environment. However, the availability of high-calorie foods has skyrocketed in modern times, leading to overconsumption and obesity.