Natural wine is produced without the use of any additives, pesticides, or other such artificial methods. It is made by allowing natural yeasts to ferment the grape juice, and the wine is not filtered or clarified before bottling.
Natural wine is produced without the use of any additives, pesticides, or other such artificial methods. It is made by allowing natural yeasts to ferment the grape juice, and the wine is not filtered or clarified before bottling.